Meet the Winemaker (Domaine Saladin)
Time & Location
About the Event
We heard you and voila !
The Saturday wine pairing lunch with Marie-Laurence Saladin on 27 Apr is now at a super attractive $168 nett per pax. Here's the full food menu for the afternoon:
Sautéed Fresh Crab Meat & Egg White with Truffle Oil
Roasted Suckling Pig
Live Prawns with Chinese Celtuce & Preserved Veg.
Braised Sea Cucumber Claypot with Onions
Deep Fried Crispy Marbled Goby (Soon Hock)
Whole Roasted Duck Stuffed with Glutinous Rice
Osmanthus Jelly & Steamed "Ma-Lay" Cake
And we will be tasting the entire line-up of the recent releases from #DomaineSaladin as follows:
1. "Per Èl" Blanc 2016 Côtes-du-Rhônes Villages
2. "Tralala !" Rosé 2017 Côtes-du-Rhônes
3. "Loï"2016 Côtes-du-Rhônes
4. "Paul" 2017 Côtes-du-Rhônes
5. "Haut Brissan" 2016 Vin de France
6. "Fan dé Lune" 2016 Côtes-du-Rhônes Villages
7. "Chaveyron 1422" 2016 Vin de France
Come and join us for some delicious food, sumptuous wines and meet Marie-Laure in person!
For reservations, please call 9164 8250 or email email@example.com.
Date: 27 April 2019
Time: 11:30am - 2:30pm
Venue: Imperial Treasure Super Peking Duck Paragon
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